Wednesday, September 21, 2011

Noodle Bowl!

Wes made this dish for dinner last night and I always freak out 'cause it's sooooo good. It's gingery and garlic-y with a delicious crunch of green onion. I have a cold right now and this dish is great for clearing my sinuses. I am including the recipe here because everyone deserves to experience the deliciousness of noodle bowl. Enjoy!

Noodle Bowl for Two:

Sauce:
(combine)
6 tbsp tamari soy sauce
2 tbsp water
1 1/2 tbsp maple syrup
1 tbsp sesame oil
2 tbsp grated ginger juice
6 cloves chopped garlic

Boil two packages of udon noodles
drain and wash under cold water (this is a cold dish)
put noodles in bowl and add sauce
top with one bundle of chopped green onion

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